“On the last days of Christmas, my true love gave to me; a feasting kit to make things easy”. Give yourself (or your family) the gift of a fully planned festive banquet. No last-minute trips to the shops. No scrounging for ingredients. Just the delivery of peace of mind (plus everything from a prawn salad starter, strapping vegetarian salad, glazed ham, stuffed Christmas turkey, baked side of salmon and a pav to swoon for). This Christmas, we’ve got you sorted. Happy Holidays start here.

WHAT'S INCLUDED?

COOKING INSTRUCTIONS

1. Seafood Entertainers Bundle

3. Christmas Turkey - with Couscous Fig Chorizo Stuffing and Gravy

4. Sticky Orange Baked Salmon - with Asparagus

5. Prawn Orange Fennel Salad - with Greek Lemon Dressing

6. Roasted Pumpkin and Pomegranate Salad - with Wild Rice and Farro X2

9. Summer Fruits Pavlova - with Passion Fruit Yoghurt and Cream

10. Pandoro Merlot Cherries Trifle - with Vanilla Mascarpone

click here to download the cooking steps 

To save some time (and stress!) on Christmas day, we reckon preparing ahead:

• Prawns – (patiently) peel all the prawns the night before and keep in a Tupperware in the fridge until serving.

• Ham – get a head start on the glaze. Either do it the day before or early on the day (and bring it back to heat when you need it).

• Salad – you can prep all the vegies the day before, make the salad in the morning and serve at room temp at lunch.

YOU MIGHT ALSO LIKE: