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Walkers Luxury Mince Pies infused with Glenfiddich Single Malt Scotch Whisky Walkers traditional Whisky Mince Pies are baked with a generous addition of whisky. Our delicious mincemeat is made with apple, currants, sultanas, candied citrus peels and Glenfiddich 12-year-old malt whisky. Encased in an all butter shortcrust pastry.
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This product is exclusively available during the Christmas period.
Offer subject to availability & while stocks last
