Rummo Red Lentil Pasta Penne

Wholegrain Rice and Red Lentils Pasta Prepared with Steam. Thanks to its sauce-catching ridges and thin tubular shape, our Pennette Rigate alle Lenticchie is the perfect partner for your favourite vegetable sauces. Made from red lentils and brown rice, it makes healthy delicious and vice versa.

The red lentil pasta and brown rice is a source of vegetable protein and low in saturated fats and, thanks also to the fibres of brown rice, is a complete and balanced food.

Ingredients:
Red Lentils Flour 40%, Wholemeal Rice 21%, Yellow Corn, White Corn, Corn Fiber, Potato Starch, Mono and Diglycerides of Fatty Acids of Vegetable Origin

NUTRITIONAL VALUES FOR 100 g -
Energy Value
Kcal 361 / Kj 1528
Protein 13,9 g
Carbohydrates 67,4 g
of which Sugars 1,0 g
Fats 3,0 g
of which Saturates 0,9 g
Fibre 4,4 g
Salt 0,005 g