Bacon - Shortcut Smoked Pialligo
Brand
Pialligo Estate
Product Description
Pialligo Estate produces award winning artisan dry cured and smoked bacon which is celebrated across Australia. Our bacon is cured in salt, brown sugar and spiced and then air dried to produce our signature flavour.
Consume within 72 hours of opening and use by the date shown.
Ingredients
Australian Pork, Salt, Sugar, a natural blend of herbs and spices, sodium nitrite, natural wood smoke.
Storage
Keep refrigerated at 1 to 4°C.
