Thomas Corn Chips Light Salt 230g
Made With Non Hydrogenated Expeller Pressed Oil, Made With Non Gmo And Pesticide Free Ingredients, Made From Whole Grain Corn
Thomas Chipman Corn Chips Story has it that young Thomas was Only 15 years of age when he set off on his own from his home in New England. With a zest for adventure, he was keen to travel and explore the wider world. The year was 1823. Over the next 12 years, Thomas' travels took him to far off places. From the old world charm of Europe to the exotic Far East, his thirst for discovery was insatiable. He sailed the deepest seas and climbed the highest peaks. It was during one such journey to Peru, while scaling the Andes, he encountered descendants of the ancient Inca empire. Inspired by their age-old farming and cooking methods, Thomas spent several months living among villagers, learning and perfecting these traditional skills. Some years later, he returned to his small farming community in New England and put to good use the knowledge he had acquired in the Sacred Valley of the Incas. It wasn't long before Thomas created what he considered to be ideal corn chip. A tasty chip made from stone Ground corn using organic ingredients and cooked to perfection. Thomas' reputation as the chip man spread, until eventually he was known simply as Thomas Chipman. Incredible as it may seem, this is the way Thomas Chipman Corn Chips are made today. Fact or Fiction? Try them and decide for yourself. - 100% Certified Organic - 100% Gluten Free - Made With Non-Hydrogenated Expeller Pressed Oil - Lightly Salted - No Artificial Colours or Flavours - No Preservatives - No Added MSG - Made With Non GMO and Pesticide Free Ingredients - Made From Wholegrain Corn - Nut Free
100% Gluten Free Certified Organic Corn Chips Lightly Salted 230g
Store in a cool dry place away from sunlight.